Cobb’s specializes in magical plant-centric food, with the finest organically grown, unrefined, responsibly sourced, dairy free and grainless (gluten free) ingredients we can find.

Their two product offerings are a chilled chocolate cup and a cultured cashew cream cheese.

The cups are a decadent, chilled grab-and-go dessert in the shape of a two-inch hemisphere, with a fudgy nutbutter filling and crisp dark chocolate

shell, sweetened with local bee-centric raw honey from the Pacific Northwest. The cashew cheese is a probioti

c-rich spread, reminiscent of creamed chèvre that’s delicious as a dip or on a sandwich.


Find them at several of your local groceries, and also at: